Unit 2: Biochemistry of digestion

Module 2.1 Biochemistry

Connect Organic Chemistry to Our Digestive Process

2.1 Preview: Digital Pamphlet 

Complete the following practice in your Module Guide. Please read instructions carefully. Please use lesson #1 (below) if you need any guidance.  

2.1 Lesson:

  • Outside of recording slides 1-18

  • Look for patterns in: the elements found in the 4 major biomolecules, the monomers they are composed of, the functions they serve in the body. 

  • Research an additional examples of an enzyme NOT found in the human body. What does it do? 


PowerPoint 2: Required addition to your notes. 

2.1 Video Lesson: Organic Molecule Organizer 

  • Please watch for extra guidance on completing your biomolecule organizer!

Essential Vocab: chemical bonds, energy level, valance shell, ionic bond, anion, cation, nonpolar molecules, polar molecules, electronegativity, dipole, chemical reactions, biochemistry, organic compounds, inorganic compounds, reactivity, hydrolysis reaction dehydration reaction, electrolytes, acids, bases, hydrogen ions, proton donors, bases, proton acceptors, hydroxyl ions, ammonia, pH units, neutralization, buffer, base, acid, electroneutral, polymers, monomers, carbohydrate, sugar, protein, amino acid, lipids, triglycerides, fatty acid, nucleic acid, monosaccharide, disaccharide, saturated fat, unsaturated fat, peptide bonds, enzymes, substrate, activation energy, deoxyribonucleic acid, ribonucleic acid, nucleotides, adenine, guanine, thymine, uracil, double helix, adenosine triphosphate (ATP)

Module Learning Targets: 

2.1 – Recognize that reactions take place due to interactions between electrons.

2.2 – Define molecule and explain how molecules are related to compounds.

2.3 – Differentiate between synthesis, decomposition, and other reactions.